Deep Idli Mix 200 gms

Deep Idli Mix 200g is a premium ready-to-cook mix that lets you prepare soft, fluffy, and delicious South Indian idlis in minutes. Made from a carefully balanced blend of rice flour, urad dal flour, and traditional ingredients, this mix delivers the authentic taste and texture of homemade idlis without the need for soaking or fermenting. Perfect for busy mornings, quick breakfasts, or light meals, Deep Idli Mix offers convenience without compromising on flavour.

Simply add water (or yogurt, if preferred), prepare the batter, steam, and enjoy fresh, restaurant-style idlis with your favourite chutney and sambar.

Key Features

• Ready-to-cook South Indian Idli Mix
• Makes soft, fluffy, and delicious idlis
• Quick and easy to prepare
• No soaking or grinding required
• Perfect for breakfast, lunch, or light dinners
• Authentic South Indian flavour
• Suitable for home cooking and family meals
• No artificial colours or preservatives
• Product of India

Ingredients

• Rice Flour
• Urad Dal Flour (Black Gram Flour)
• Semolina (Rava)
• Salt
• Raising Agents
• Spices and Seasonings

Ingredients may vary slightly by batch. Please refer to the product packaging for the complete ingredient list.

How to Prepare

1. Empty the contents into a mixing bowl.
2. Gradually add water (or as directed on the package) and mix into a smooth batter.
3. Allow the batter to rest for 10–15 minutes.
4. Grease the idli moulds lightly with oil.
5. Pour the batter into the moulds.
6. Steam for 10–12 minutes or until the idlis are cooked.
7. Serve hot with coconut chutney, sambar, or podi.

Serving Suggestions

Enjoy Deep Idli Mix with:

• Coconut Chutney
• Sambar
• Tomato Chutney
• Mint Chutney
• Idli Podi with Ghee
• Filter Coffee

Storage Instructions

Store in a cool, dry place away from direct sunlight. Once opened, keep the pack tightly sealed or transfer the contents to an airtight container.