Deep Besan 907 gms

Deep Besan Flour 907g is made from 100% premium chana dal (split Bengal gram), finely ground to create a smooth, high-quality flour for authentic Indian cooking. Known for its rich flavour and versatility, besan is an essential pantry staple used in a wide variety of savoury and sweet recipes. Whether you're making crispy pakoras, soft dhokla, kadhi, chilla, laddoos, or gluten-free baked goods, Deep Besan Flour delivers excellent texture, taste, and consistent results.

Key Features

• Made from 100% premium Chana Dal (Split Bengal Gram)
• Finely milled for a smooth texture
• Rich in plant-based protein and dietary fibre
• Perfect for traditional Indian cooking and baking
• Ideal for pakoras, dhokla, kadhi, chilla, laddoos, sev, and snacks
• Suitable for gluten-free recipes (naturally gluten-free; check packaging for allergen information)
• No artificial colours, flavours, or preservatives
• Product of India

Ingredients

• 100% Chana Dal (Split Bengal Gram) Flour (Besan)

How to Use

Deep Besan Flour is perfect for preparing:

• Pakoras (Vegetable Fritters)
• Dhokla
• Kadhi
• Besan Chilla (Savoury Pancakes)
• Sev and Farsan
• Laddoos and Indian Sweets
• Gluten-free baking and coatings

Simply mix with water and spices for batters or use as directed in your favourite recipes.

Storage Instructions

Store in a cool, dry place away from direct sunlight. After opening, transfer the flour to an airtight container to preserve freshness. Refrigerate if storing for an extended period.