TRS Panch Puren 100g

TRS Panch Puren 100g is a premium traditional Indian whole spice mix made from five carefully selected seeds, specially used to add authentic aroma and flavour to everyday cooking. It is a classic Bengali-style seasoning known for its rich, earthy and slightly nutty taste profile.

This blend is typically used for tempering (tadka), where the whole spices are fried in hot oil or ghee to release their natural oils and fragrance, instantly enhancing dals, vegetable curries, pickles and stir-fried dishes. It brings a deep, traditional North-East Indian flavour to simple home cooking.

Key Features
• Premium quality traditional Indian five-spice blend
• Made from whole aromatic seeds
• Used for authentic Bengali-style cooking
• Enhances aroma and depth of flavour
• Ideal for tempering (tadka) in hot oil or ghee
• Suitable for vegetarian and everyday dishes
• Hygienically packed to preserve freshness
• Net Weight 100g

Ingredients
Cumin seeds, Mustard seeds, Fenugreek seeds, Fennel seeds, Nigella seeds (Kalonji)

How to Use
• Heat oil or ghee in a pan
• Add TRS Panch Puren and let it splutter
• Add vegetables, lentils or curry base immediately
• Cook as usual to infuse flavour
• Use whole (do not grind) for best results

Perfect For
• Lentil dishes (Dal)
• Vegetable curries
• Pickles and chutneys
• Stir-fried vegetables
• Traditional Bengali recipes
• Light meat and fish curries

Serving Suggestions
• Use as a base tempering spice
• Combine with mustard oil for authentic taste
• Add at the beginning of cooking for maximum aroma
• Works best in simple home-style Indian dishes

Storage Instructions
Store in a cool dry place away from direct sunlight. Keep tightly sealed after opening to preserve aroma and natural oils.