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TRS

TRS Green Cardamom (Elaichi) 750g

199,99 zł
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TRS Green Cardamom (Elaichi) 750g contains premium-quality whole green cardamom pods, carefully selected for their sweet, citrusy, and intensely aromatic flavour. Green cardamom is one of the world's most prized spices and is widely used... Read full description
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  • Category: Whole Spice

TRS Green Cardamom (Elaichi) 750g contains premium-quality whole green cardamom pods, carefully selected for their sweet, citrusy, and intensely aromatic flavour. Green cardamom is one of the world's most prized spices and is widely used in Indian, Middle Eastern, and Asian cuisine for curries, biryanis, rice dishes, desserts, baked goods, and the traditional Indian Masala Chai.

Produced by the trusted TRS brand, these whole cardamom pods can be used whole, lightly crushed, or ground to release their distinctive fragrance. Their warm, floral, and slightly minty flavour makes them ideal for both sweet and savoury recipes.

Perfect for home cooks, restaurants, and professional kitchens, TRS Green Cardamom (Elaichi) 750g delivers authentic flavour and premium quality for traditional and modern cooking.

Key Features

• Premium-quality whole green cardamom pods (Elaichi)
• Sweet, citrusy, warm, and aromatic flavour
• Ideal for Indian, Middle Eastern, and Asian cuisine
• Perfect for curries, biryanis, rice dishes, desserts, and Masala Chai
• Suitable for baking, beverages, and spice blends
• Whole pods for maximum freshness and aroma
• No artificial colours or preservatives
• Authentic TRS product
• Hygienically packed for freshness
• Net Weight: 750g

Ingredients

100% Whole Green Cardamom Pods.

How to Use

• Add whole pods to curries, rice dishes, and desserts
• Lightly crush before cooking to release more flavour
• Grind seeds for baking or spice blends
• Infuse in tea, coffee, or hot milk

Perfect For

• Traditional Indian cuisine
• Masala Chai
• Curries and biryanis
• Desserts and baking
• Rice dishes
• Homemade spice blends

Serving Suggestions

• Add whole pods to basmati rice while cooking
• Infuse into Masala Chai or coffee for extra aroma
• Use in cakes, biscuits, and traditional Indian sweets
• Grind with cinnamon and cloves for homemade garam masala

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal the pack after opening or transfer to an airtight container to preserve freshness, flavour, and aroma.