TRS Anardana Whole 100g

TRS Anardana Whole 100g contains premium-quality whole dried pomegranate seeds, carefully selected for their tangy, fruity flavour and rich aroma. Widely used in Indian, Pakistani, and Middle Eastern cuisine, anardana adds a natural sweet-and-sour taste to curries, chutneys, marinades, lentil dishes, and spice blends.

Produced by the trusted TRS brand, these whole dried pomegranate seeds can be used as they are or lightly crushed to release their full flavour. They are an excellent alternative to tamarind or amchur when adding a refreshing tangy note to savoury recipes.

Perfect for home cooks and professional kitchens, TRS Anardana Whole 100g brings authentic fruity acidity and depth of flavour to traditional recipes.

Key Features

• Premium-quality whole dried pomegranate seeds (Anardana)
• Naturally tangy, fruity, and slightly sweet flavour
• Ideal for Indian, Pakistani, and Middle Eastern cuisine
• Perfect for curries, chutneys, marinades, dals, and spice blends
• Can be used whole or lightly crushed before cooking
• Excellent natural souring ingredient
• No artificial colours or preservatives
• Authentic TRS product
• Hygienically packed for freshness
• Net Weight: 100g

Ingredients

100% Whole Dried Pomegranate Seeds (Anardana).

How to Use

• Add whole or lightly crushed to curries and stews
• Grind into homemade spice blends or chutneys
• Mix into marinades for meat or vegetables
• Lightly roast before use to enhance the flavour

Perfect For

• Traditional Indian cuisine
• Pakistani dishes
• Chutneys and spice blends
• Curries and lentil dishes
• Marinades and sauces
• Everyday cooking

Serving Suggestions

• Grind and add to chickpea or lentil curries for a tangy finish
• Mix into yoghurt marinades for meat or vegetables
• Use in homemade chutneys and masalas
• Sprinkle over roasted vegetables for a fruity, sour flavour

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal the pack after opening or transfer to an airtight container to preserve freshness and flavour.