Heera Garam Masala Whole 100g

Heera Garam Masala Whole 100g is a premium blend of carefully selected whole spices, expertly combined to deliver the authentic aroma and flavour of traditional Indian cuisine. Featuring a rich mix of coriander seeds, cumin, black pepper, cinnamon, cloves, cardamom, ginger, and bay leaves, this whole spice blend is ideal for curries, biryanis, rice dishes, soups, stews, and slow-cooked recipes.

Produced by the trusted Indian food brand Heera, this whole garam masala is designed to be tempered in hot oil or ghee at the beginning of cooking, allowing the spices to release their full flavour and aroma. It is an essential ingredient for preparing authentic Indian dishes with a rich, layered taste.

Perfect for home cooks and professional kitchens, Heera Garam Masala Whole 100g brings authentic Indian flavour and premium quality to a wide variety of traditional recipes.

Key Features

• Premium blend of whole authentic Indian spices
• Rich, warm, and aromatic flavour
• Ideal for Indian and South Asian cuisine
• Perfect for curries, biryanis, rice dishes, soups, and stews
• Suitable for tempering, slow cooking, or grinding fresh
• Whole spices for maximum freshness and aroma
• No artificial colours or preservatives
• Authentic Heera product
• Hygienically packed for freshness
• Net Weight: 100g

Ingredients

Coriander Seeds, Cumin Seeds, Black Pepper, Cinnamon, Ginger, Black Cardamom, Cloves, Bay Leaves.

How to Use

• Temper in hot oil or ghee at the beginning of cooking
• Add whole to curries, biryanis, soups, and stews
• Grind fresh to make homemade garam masala powder if desired
• Remove larger whole spices before serving if preferred

Perfect For

• Traditional Indian cuisine
• Curries and biryanis
• Rice and lentil dishes
• Soups and stews
• Homemade spice blends
• Everyday cooking

Serving Suggestions

• Fry in hot oil before adding onions and other ingredients
• Add to biryani or pulao for authentic flavour
• Simmer in slow-cooked curries and meat dishes
• Grind fresh for a highly aromatic homemade garam masala

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal the pack after opening or transfer to an airtight container to preserve freshness, flavour, and aroma.