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Heera

Heera Black Cumin Seeds 50g

11,99 zł
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Heera Black Cumin Seeds 50g contains premium-quality whole black cumin seeds (Shahi Jeera), carefully selected for their delicate aroma, warm earthy flavour, and slightly sweet taste. Widely used in Indian, Middle Eastern, and Mughlai cuisine,... Read full description
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  • Category: Whole Spice

Heera Black Cumin Seeds 50g contains premium-quality whole black cumin seeds (Shahi Jeera), carefully selected for their delicate aroma, warm earthy flavour, and slightly sweet taste. Widely used in Indian, Middle Eastern, and Mughlai cuisine, black cumin adds a distinctive depth of flavour to rice dishes, curries, spice blends, and meat recipes.

Produced by the trusted Indian food brand Heera, these whole black cumin seeds are ideal for tempering, roasting, or grinding into fresh spice blends. Their rich aroma is released during cooking, making them an essential ingredient in authentic biryani, pulao, and traditional Indian recipes.

Perfect for home cooks and professional kitchens, Heera Black Cumin Seeds 50g brings authentic flavour and aroma to a wide variety of traditional dishes.

Key Features

• Premium-quality whole black cumin seeds (Shahi Jeera)
• Warm, earthy, and slightly sweet flavour
• Delicate aromatic fragrance
• Ideal for Indian, Mughlai, and Middle Eastern cuisine
• Perfect for biryani, pulao, curries, and spice blends
• Suitable for roasting, tempering, or grinding
• Whole seeds for maximum freshness and flavour
• Authentic Heera product
• Hygienically packed for freshness
• Net Weight: 50g

Ingredients

100% Whole Black Cumin Seeds (Shahi Jeera).

How to Use

• Temper in hot oil or ghee to release the natural aroma
• Add to biryani, pulao, and rice dishes during cooking
• Roast and grind into homemade spice blends
• Use in curries, marinades, and traditional recipes

Perfect For

• Authentic Indian cooking
• Biryani and pulao
• Mughlai cuisine
• Homemade spice blends
• Meat and vegetable dishes
• Everyday cooking

Serving Suggestions

• Add to fragrant basmati rice for authentic biryani
• Temper in ghee before preparing curries
• Roast lightly before grinding into garam masala
• Use in marinades for meat, poultry, or vegetables

Storage Instructions

Store in a cool, dry place away from direct sunlight. Reseal the pack after opening or transfer to an airtight container to preserve freshness, flavour, and aroma.