Double Horse Sambar Powder 140g

Double Horse Sambar Powder 140g is a premium blend of carefully selected South Indian spices specially crafted to prepare authentic, aromatic and flavorful Sambar. Expertly balanced with traditional ingredients, this masala delivers a perfect combination of tangy taste, mild heat and rich aroma, helping you create restaurant-style South Indian meals at home.

Perfect for everyday cooking, Double Horse Sambar Powder enhances the taste of toor dal, vegetables, tamarind and curry leaves, giving your sambar a deep, traditional and well-rounded flavour. It is ideal for pairing with idli, dosa, vada and rice, making every meal more authentic and satisfying.

Key Features
• Premium quality South Indian spice blend
• Specially formulated for authentic Sambar
• Rich aroma with balanced tangy-spicy flavour
• Enhances taste of dal and vegetable curries
• Suitable for vegetarian cooking
• Easy to use for quick home preparation
• Hygienically packed to preserve freshness
• Net Weight 140g

Ingredients
Coriander, Red Chilli, Turmeric, Cumin, Fenugreek, Black Pepper, Mustard Seeds, Curry Leaves, Dry Ginger, Asafoetida (Hing), Fennel, Cinnamon, Cloves, Tamarind Powder and other permitted spices and condiments

How to Use
• Cook toor dal until soft and mash lightly
• Prepare vegetables with tamarind water
• Heat oil and add mustard seeds and curry leaves
• Add onions, tomatoes and sauté well
• Add 1 to 2 teaspoons Sambar Powder and mix
• Combine with dal and simmer for 10–15 minutes
• Adjust salt and consistency as needed

Perfect For
• Sambar
• Idli Sambar
• Dosa Sambar
• Vada Sambar
• Vegetable Sambar
• South Indian Rice Meals

Serving Suggestions
• Serve hot with idli
• Serve with crispy dosa
• Serve with steamed rice
• Serve with vada
• Serve as part of South Indian thali

Storage Instructions
Store in a cool dry place away from direct sunlight. Reseal tightly after opening to maintain freshness, aroma and flavour.