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Aachi

Aachi Mutton Masala 100g

9,99 zł
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Aachi Mutton Masala 100g is a premium blend of carefully selected aromatic spices specially crafted to prepare rich, flavorful and authentic Mutton Curry. Expertly balanced with traditional Indian spices, this masala delivers a perfect combination... Read full description
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  • Category: Spices

Aachi Mutton Masala 100g is a premium blend of carefully selected aromatic spices specially crafted to prepare rich, flavorful and authentic Mutton Curry. Expertly balanced with traditional Indian spices, this masala delivers a perfect combination of deep taste, warm aroma and restaurant-style richness, helping you create delicious slow-cooked mutton dishes at home.

Perfect for both home cooking and festive meals, Aachi Mutton Masala enhances the taste of mutton, onions, tomatoes, yogurt and whole spices, giving your curry a thick, spicy and well-rounded flavour with a traditional North Indian and South Indian touch.

Key Features
• Premium quality spice blend for mutton dishes
• Authentic Indian curry-style flavour
• Rich aroma with bold and warming spices
• Enhances taste of slow-cooked meat gravies
• Suitable for home and professional cooking
• Easy to use for consistent results
• Hygienically packed to preserve freshness
• Net Weight 100g

Ingredients
Coriander, Red Chilli, Cumin, Black Pepper, Turmeric, Cinnamon, Cloves, Cardamom, Fennel, Ginger, Garlic, Nutmeg, Mace, Bay Leaf, Fenugreek Leaves (Kasuri Methi) and other permitted aromatic spices and condiments

How to Use
• Heat oil and sauté onions until golden brown
• Add ginger garlic paste and cook well
• Add tomatoes and cook until soft
• Add mutton pieces and sear lightly
• Add 1 to 2 teaspoons Aachi Mutton Masala
• Mix well and cook on low flame
• Add water and simmer until meat is tender
• Finish with coriander leaves for aroma

Perfect For
• Mutton Curry
• Mutton Masala Gravy
• South Indian Mutton Curry
• North Indian Mutton Curry
• Spicy Meat Gravies
• Festive Special Dishes

Serving Suggestions
• Serve with steamed rice
• Serve with jeera rice
• Serve with naan or roti
• Serve with paratha
• Serve hot as a main course

Storage Instructions
Store in a cool dry place away from direct sunlight. Reseal tightly after opening to maintain freshness, aroma and flavour.