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MTR

MTR Dal Fry 300g

10,99 zł
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Enjoy the comforting taste of authentic Indian home-style cooking with MTR Dal Fry 300g. This ready-to-eat meal features yellow lentils (toor dal) slow-cooked with onions, tomatoes, garlic, and aromatic Indian spices to create a rich,... Read full description
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  • Category: Instant Mixes

Enjoy the comforting taste of authentic Indian home-style cooking with MTR Dal Fry 300g. This ready-to-eat meal features yellow lentils (toor dal) slow-cooked with onions, tomatoes, garlic, and aromatic Indian spices to create a rich, creamy, and mildly spiced curry. Made with 100% natural ingredients and no added preservatives, MTR Dal Fry is a wholesome and convenient meal that's ready in just a few minutes. Simply heat and serve with rice, naan, chapati, paratha, or jeera rice for a delicious and satisfying meal.

Key Features

  • Authentic Indian Dal Fry
  • Ready-to-eat meal – no cooking required
  • Made with yellow lentils (toor dal) and aromatic spices
  • Rich, creamy, and mildly spiced
  • No added preservatives
  • Made with 100% natural ingredients
  • Ready in just 2–5 minutes
  • Perfect for lunch, dinner, office meals, or travel
  • Premium quality from MTR
  • Suitable for vegetarians

Ingredients

Water, red gram dal (toor dal), onion, tomato, ghee (clarified butter), green gram dal (moong dal), garlic, refined sunflower oil, salt, green chilli, coriander leaves, red chilli, turmeric, and cumin.

Allergen Information: Contains milk (ghee). May contain traces of peanuts, mustard, sesame, soy, and tree nuts. Please refer to the product packaging for the latest ingredient and allergen information.

Preparation Instructions

Method 1 – Boiling Water

  1. Immerse the unopened pouch in boiling water.
  2. Heat for 5 minutes.
  3. Carefully remove the pouch, open, and serve hot.

Method 2 – Stovetop

  1. Empty the contents into a saucepan.
  2. Heat over a medium flame for 2–3 minutes, stirring occasionally.
  3. Serve hot.

Method 3 – Microwave

  1. Transfer the contents to a microwave-safe bowl.
  2. Heat on high for 1–2 minutes.
  3. Stir well and serve hot.

Serving Suggestion

Serve hot with:

  • Steamed basmati rice
  • Jeera rice
  • Naan
  • Chapati
  • Paratha
  • Roti

For an authentic Indian meal, garnish with fresh coriander and a spoonful of ghee, and serve with pickle, papad, or yogurt.

Storage Instructions

  • Store in a cool, dry place.
  • Do not refrigerate before opening.
  • Once opened, consume immediately.
  • Do not use if the pouch is damaged or leaking