Mother's Recipe Ginger Garlic Paste 300g

Mother's Recipe Ginger Garlic Paste 300g is a premium-quality blend of fresh ginger and garlic, carefully processed to deliver an authentic homemade taste and rich aroma. This ready-to-use paste saves preparation time while adding depth of flavour to a wide variety of dishes. Perfect for Indian curries, gravies, marinades, stir-fries, soups, rice dishes, and snacks, it is an essential ingredient for everyday cooking.

Key Features

• Made from high-quality ginger and garlic
• Ready-to-use paste for convenient cooking
• Rich aroma and authentic homemade flavour
• Saves time by eliminating peeling and grinding
• Ideal for Indian, Asian, and international recipes
• Smooth consistency for easy mixing
• Suitable for vegetarian and vegan diets

Ingredients

• Ginger
• Garlic
• Salt
• Acidity Regulator (Citric Acid)
• Preservatives (as permitted)
• Stabilisers

Note: Ingredients may vary slightly by batch. Please refer to the product packaging for the exact ingredient list.

Cooking Instructions

For Curries & Gravies

1. Heat oil or ghee in a pan.
2. Add 1–2 teaspoons of Mother's Recipe Ginger Garlic Paste.
3. Sauté for 1–2 minutes until the raw aroma disappears.
4. Add onions, tomatoes, spices, and other ingredients as required.
5. Continue cooking according to your recipe.

For Marinades

• Mix 1–2 tablespoons of the paste with yogurt, spices, lemon juice, and oil.
• Coat vegetables, paneer, tofu, or meat thoroughly.
• Marinate for 30 minutes to 2 hours before cooking.

Other Uses

• Flavour biryani and pulao
• Prepare soups and sauces
• Enhance stir-fries and noodle dishes
• Season vegetables and lentil dishes
• Use in kebabs, tandoori recipes, and barbecue marinades
• Add to chutneys and dips for extra flavour

Usage Instructions

• Ready to use directly from the jar.
• Stir before use if required.
• Use according to your recipe or taste preference.
• Always use a clean, dry spoon.
• Refrigerate after opening.