Deep Biryani Paste 283g

Deep Biryani Paste 283g is a premium ready-to-use cooking paste made from a carefully balanced blend of traditional Indian spices, herbs, garlic, ginger, and tangy ingredients. Designed to simplify the preparation of authentic biryani, this flavourful paste delivers a rich aroma, vibrant taste, and the distinctive character of classic Indian cuisine.

Produced by the trusted Deep brand, this versatile biryani paste can be used with chicken, lamb, beef, seafood, vegetables, or paneer. It is also ideal as a base for curries, rice dishes, and marinades, allowing you to create authentic Indian meals quickly and easily.

Perfect for home cooks and professional kitchens, Deep Biryani Paste 283g brings the authentic taste of traditional Indian biryani to your table.

Key Features

• Premium ready-to-use biryani cooking paste
• Rich blend of traditional Indian spices and herbs
• Authentic aromatic and mildly spicy flavour
• Ideal for chicken, lamb, beef, seafood, vegetables, and paneer
• Perfect for biryani, curries, rice dishes, and marinades
• Quick and convenient to use
• No artificial colours
• Authentic Deep product
• Hygienically packed in a glass jar for freshness
• Net Weight: 283g

Ingredients

Water, vegetable oil, coriander, garlic, ginger, tamarind, chilli, cumin, turmeric, cinnamon, cloves, cardamom, salt, acidity regulators, and other aromatic spices. (Ingredients may vary slightly depending on the production batch.)

How to Use

• Fry the paste in a little oil for 2–3 minutes
• Add your choice of meat, seafood, paneer, or vegetables and cook thoroughly
• Stir in cooked basmati rice and simmer until fully combined
• Serve hot with raita or fresh salad

Perfect For

• Traditional Indian biryani
• Chicken and lamb dishes
• Vegetable and paneer recipes
• Curries and rice dishes
• Marinades and sauces
• Everyday Indian cooking

Serving Suggestions

• Prepare a classic chicken or lamb biryani with basmati rice
• Use as a flavourful base for vegetable curry
• Mix with yoghurt to create a rich marinade
• Serve with raita, pickles, and naan bread

Storage Instructions

Store in a cool, dry place away from direct sunlight. After opening, keep refrigerated and consume within the recommended period. Always use a clean, dry spoon.