Melam Pathiri Podi 1kg

Prepare authentic Kerala-style Pathiri (Malabar Rice Flatbread) at home with Melam Pathiri Podi 1kg. Made from carefully selected premium rice, this finely milled rice flour helps you create soft, smooth, and delicious pathiris with ease. It is a staple ingredient in South Indian and Kerala cuisine and is ideal for serving with chicken curry, mutton curry, fish curry, egg curry, or vegetable curries.

Whether you're preparing a family meal or celebrating a special occasion, Melam Pathiri Podi delivers the traditional taste and texture of homemade Kerala pathiri every time.

Key Features

• Premium-quality rice flour
• Perfect for authentic Kerala Malabar Pathiri
• Finely ground for smooth dough preparation
• Makes soft and delicious rice flatbreads
• No artificial colours or preservatives
• Easy to prepare and suitable for everyday cooking
• Hygienically packed for freshness

How to Use

1. Boil water with a pinch of salt.
2. Gradually add Melam Pathiri Podi while stirring.
3. Knead into a smooth dough while warm.
4. Divide into small balls and roll into thin discs.
5. Cook on a hot tawa until lightly puffed on both sides.
6. Serve hot with your favourite curry.

Perfect With

• Chicken Curry
• Mutton Curry
• Fish Curry
• Egg Curry
• Vegetable Kurma
• Coconut-based Kerala Curries