Mall Road Besan Flour 500g

Mall Road Besan Flour 500g is a premium-quality gram flour made from finely ground 100% Bengal Gram (Chana Dal). Known for its smooth texture and rich, nutty flavour, besan is a staple ingredient in Indian cuisine. It is perfect for preparing pakoras, bhajiyas, chilla, dhokla, kadhi, laddoos, sev, fafda, and a variety of traditional snacks, sweets, and everyday recipes. Besan is naturally high in plant-based protein and fibre, making it a nutritious choice for home cooking.

Key Features

• Made from 100% premium Bengal Gram (Chana Dal)
• Finely milled for a smooth, lump-free texture
• Naturally rich in protein and dietary fibre
• Ideal for sweet and savoury recipes
• Suitable for vegetarian and vegan diets
• No artificial colours or preservatives

Ingredients

• 100% Bengal Gram (Chana Dal) Flour (Besan)

Cooking Instructions

Crispy Onion Pakoras

1. Mix 1 cup of besan with salt, chilli powder, turmeric, cumin, and carom seeds (ajwain).
2. Add sliced onions and a little water to make a thick batter.
3. Heat oil to medium-high temperature.
4. Drop small portions of the mixture into the hot oil.
5. Fry for 3–5 minutes until golden brown and crispy.
6. Serve hot with mint or tamarind chutney.

Besan Chilla

1. Combine 1 cup of besan with water to make a smooth batter.
2. Add chopped onions, tomatoes, coriander, green chillies, and spices.
3. Pour onto a hot non-stick pan and spread evenly.
4. Cook for 2–3 minutes on each side until golden.
5. Serve with chutney or yogurt.

Other Uses

• Prepare dhokla and khandvi
• Make kadhi and gatte ki sabzi
• Prepare besan laddoo and Mysore Pak
• Coat vegetables or paneer before frying
• Use as a thickening agent for soups, curries, and sauces
• Add to gluten-free baking recipes

Usage Instructions

• Ready to use for cooking and baking.
• Sieve before use for a smoother batter if required.
• Mix with water, yogurt, or other ingredients according to your recipe.
• Suitable for snacks, sweets, gravies, and baked dishes.
• Store in an airtight container after opening to retain freshness.

Storage Instructions

• Store in a cool, dry place away from direct sunlight.
• Keep the pack tightly sealed after opening.
• Transfer to an airtight container to maintain freshness.
• Keep away from moisture and strong odours.
• Always use a clean, dry spoon.