Haldiram's Kara Boondi 180g

Haldiram's Kara Boondi 180g is a traditional South Indian savoury snack made from tiny crispy gram flour pearls seasoned with aromatic spices. This classic snack offers a delicious combination of crunchy texture, savoury flavour, and traditional Indian seasoning, making it a popular choice for tea-time and festive occasions.

Produced by the renowned Indian food brand Haldiram's, this authentic Kara Boondi is prepared using quality ingredients and a traditional recipe to deliver the classic taste of South Indian snacks. Its small, crispy pearls and perfectly balanced spice blend create a delightful snacking experience in every bite.

Perfect for tea-time, celebrations, family gatherings, or everyday munching, Haldiram's Kara Boondi delivers authentic Indian flavour and satisfying crunch in every handful.

Key Features

• Traditional South Indian-style Kara Boondi snack
• Made with gram flour (besan) and aromatic spices
• Crispy bite-sized boondi pearls
• Savoury and mildly spicy flavour
• Light and crunchy texture
• Ready-to-eat vegetarian snack
• Perfect tea-time and festive snack
• Ideal for snack platters and party bowls
• Hygienically packed for freshness
• Net Weight: 180g

Ingredients

Gram Flour (Besan), Vegetable Oil, Salt, Red Chilli Powder, Curry Leaves, Mustard Seeds, Cumin, Spices and permitted flavouring ingredients

How to Use

• Ready to eat straight from the pack
• Serve directly as a crunchy snack
• Enjoy fresh for maximum crispness and flavour
• Store in an airtight container after opening

Perfect For

• Tea-time snacking
• Festive celebrations
• Family gatherings
• Party snack bowls
• South Indian snack platters
• Everyday munching

Serving Suggestions

• Enjoy with hot tea or coffee
• Serve as part of a traditional Indian namkeen platter
• Use as a topping for chaats and savoury dishes
• Pair with other snacks for a flavourful mixture

Storage Instructions

Store in a cool, dry place away from moisture and direct sunlight. Keep tightly sealed after opening to maintain crispness, freshness, and flavour.