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Ganesh

Ganesh Jeera Masala Sindhi Papad 200g

9,99 zł
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Ganesh Jeera Masala Sindhi Papad 200g is a traditional Sindhi-style papad made from urad dal flour and generously seasoned with cumin (jeera) and aromatic masala spices. Inspired by the rich culinary heritage of Sindhi cuisine,... Read full description
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  • Category: Papad

Ganesh Jeera Masala Sindhi Papad 200g is a traditional Sindhi-style papad made from urad dal flour and generously seasoned with cumin (jeera) and aromatic masala spices. Inspired by the rich culinary heritage of Sindhi cuisine, this papad delivers a distinctive earthy, spiced flavour and satisfying crunch that pairs beautifully with a wide range of Indian meals.

Ganesh is a trusted brand in Indian papad making, known for its authentic recipes and consistent quality. These papads can be roasted, fried, or microwaved in minutes, making them a quick and convenient accompaniment to any meal or snack occasion.

Whether enjoyed alongside a classic dal and rice, served as a pre-dinner nibble, or used as the base for a flavourful papad chaat, Ganesh Jeera Masala Sindhi Papad 200g brings authentic Sindhi flavour to every table.

Key Features

  • Traditional Sindhi-style urad dal papad
  • Generously seasoned with cumin (jeera) and masala spices
  • Earthy, aromatic, and satisfying flavour
  • Can be roasted, fried, or microwaved
  • Ready in minutes
  • No artificial colours or preservatives
  • Suitable for vegetarian diets
  • Net Weight: 200g

Ingredients

Urad Dal Flour, Cumin (Jeera), Masala Spices (Coriander, Black Pepper, Chilli, Amchur), Salt, Edible Oil. May contain traces of other legumes and cereals processed in the same facility.

How to Use

  • To roast: hold over an open flame or dry roast on a tawa until crisp and lightly charred
  • To fry: deep fry in hot oil for a few seconds until puffed and golden
  • To microwave: place on a microwave-safe plate and cook on high for 30–60 seconds
  • Serve immediately for best crunch

Perfect For

  • Side dish with dal, rice, and curries
  • Pre-dinner nibbles and starters
  • Papad chaat toppings
  • Everyday snacking
  • Festive and family meals

Serving Suggestions

  • Serve alongside dal tadka and steamed rice for a classic Indian meal
  • Top with chopped onions, tomatoes, coriander, and tamarind chutney for papad chaat
  • Enjoy as a flavourful snack with a cup of chai
  • Pair with cooling raita or mint yoghurt dip

Storage Instructions

Store in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed or transfer to an airtight container after opening to maintain crispness and freshness.