Double Horse Ragi Puttu Podi 500g

Enjoy the wholesome goodness of traditional Kerala cuisine with Double Horse Ragi Puttu Podi 500g. Made from premium-quality finger millet (ragi), this specially processed flour helps you prepare soft, delicious, and nutritious ragi puttu in minutes. Naturally rich in fibre, calcium, and essential nutrients, ragi is a healthy choice for breakfast or light meals.

Double Horse Ragi Puttu Podi offers the authentic taste of homemade Kerala puttu while supporting a balanced and nutritious diet. Pair it with bananas, grated coconut, kadala curry (black chickpea curry), or your favourite vegetable curry for a satisfying meal.

Key Features

• Made from premium-quality finger millet (ragi)
• Specially processed for soft and fluffy puttu
• Naturally rich in fibre and calcium
• Nutritious alternative to regular puttu flour
• No artificial colours or preservatives
• Easy to prepare at home
• Hygienically packed to preserve freshness

How to Prepare

1. Sprinkle water and a pinch of salt over the flour until it reaches a crumbly texture.
2. Layer the flour with freshly grated coconut in a puttu maker.
3. Steam for 5–8 minutes until fully cooked.
4. Serve hot with kadala curry, banana, sugar, or coconut.

Perfect With

• Kadala Curry (Black Chickpea Curry)
• Ripe Banana
• Fresh Grated Coconut
• Vegetable Curry
• Chicken Curry
• Coconut Milk