Double Horse Corn Puttu Podi 500g

Enjoy a delicious twist on a traditional Kerala favourite with Double Horse Corn Puttu Podi 500g. Made from carefully selected premium corn, this specially processed puttu flour helps you prepare soft, fluffy, and flavourful Kerala-style corn puttu with ease. Its naturally sweet corn flavour makes it a wholesome and satisfying choice for breakfast or light meals.

Easy to prepare and packed for freshness, Double Horse Corn Puttu Podi is perfect for serving with kadala curry, ripe bananas, grated coconut, coconut milk, or vegetable curries.

Key Features

• Made from premium-quality corn
• Specially processed for soft and fluffy puttu
• Authentic Kerala-style breakfast ingredient
• Naturally delicious corn flavour
• Easy to prepare at home
• No artificial colours or preservatives
• Hygienically packed to preserve freshness

How to Prepare

1. Sprinkle water and a pinch of salt over the flour until it reaches a crumbly texture.
2. Layer the moistened flour with freshly grated coconut in a puttu maker.
3. Steam for 5–8 minutes until fully cooked.
4. Serve hot with kadala curry, banana, coconut milk, or your favourite side dish.

Perfect With

• Kadala Curry (Black Chickpea Curry)
• Ripe Banana
• Fresh Grated Coconut
• Coconut Milk
• Vegetable Curry
• Chicken Curry