Deep Papad Punjabi 200 gms

Deep Papad Punjabi 200g is a premium Punjabi-style papad made from high-quality urad dal (black gram flour) and a flavourful blend of traditional Indian spices. Known for its bold taste, crisp texture, and aromatic seasoning, this papad is the perfect accompaniment to everyday meals, festive feasts, or as a delicious standalone snack.

Quick and easy to prepare, Deep Papad Punjabi can be roasted, microwaved, air fried, grilled, or deep fried to achieve a light, crunchy texture. Enjoy it with dal, rice, curries, biryani, chutneys, or transform it into a tasty masala papad topped with fresh vegetables.

Key Features

• Made from premium-quality urad dal (black gram flour)
• Authentic Punjabi-style spicy seasoning
• Thin, crispy, and full of bold flavour
• Ready to roast, microwave, air fry, grill, or deep fry
• Perfect as a side dish, snack, or appetizer
• Great with Indian meals, chutneys, pickles, and salads
• No artificial colours or preservatives
• Product of India

Ingredients

• Urad Dal Flour (Black Gram Flour)
• Salt
• Red Chilli
• Black Pepper
• Cumin
• Asafoetida (Hing)
• Edible Vegetable Oil
• Papad Khar (or Approved Raising Agent)
• Mixed Spices and Seasonings

Ingredients may vary slightly by batch. Please refer to the product packaging for the complete ingredient list.

How to Prepare

Prepare using your preferred method:

• Roast: Roast directly over an open flame until crisp.
• Microwave: Microwave for 30–60 seconds until crispy.
• Air Fry: Air fry at 180°C for 1–2 minutes.
• Deep Fry: Fry in hot oil for a few seconds until puffed and crisp.

Serve immediately for the best taste and crunch.

Serving Suggestions

Enjoy Deep Papad Punjabi with:

• Dal and Steamed Rice
• Biryani and Pulao
• Indian Curries
• Pickles and Chutneys
• Yogurt or Raita
• Masala Papad topped with onions, tomatoes, coriander, green chillies, and chaat masala

Storage Instructions

Store in a cool, dry place away from direct sunlight. After opening, keep the papads in an airtight container to maintain freshness and crispness.