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Deep Onion Rava Masala Dosa 400 gms

15,99 zł
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Deep Onion Rava Masala Dosa Frozen 400g, a South Indian favorite made with semolina (rava), rice flour, aromatic spices, and a flavorful potato masala filling. Enhanced with onions for added crunch and flavor, this ready-to-cook... Read full description
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  • Category: Frozen Food

Deep Onion Rava Masala Dosa Frozen 400g, a South Indian favorite made with semolina (rava), rice flour, aromatic spices, and a flavorful potato masala filling. Enhanced with onions for added crunch and flavor, this ready-to-cook dosa delivers a crispy, golden texture and authentic restaurant-style taste in just minutes.

Perfect for breakfast, lunch, dinner, or a quick snack, Deep Onion Rava Masala Dosa pairs beautifully with coconut chutney, tomato chutney, and hot sambar for a complete South Indian meal.

Key Features

  • Authentic South Indian Onion Rava Masala Dosa
  • Made with semolina (rava), rice flour, and onions
  • Filled with traditional spiced potato masala
  • Thin, crispy, and full of authentic flavor
  • Ready to cook from frozen
  • Quick and convenient meal solution
  • No artificial colours or preservatives
  • Suitable for vegetarians
  • Net Weight: 400g
  • Store frozen at -18°C or below

Cooking Instructions

Non-Stick Pan (Recommended)

  1. Remove the frozen Onion Rava Masala Dosa from the packaging.
  2. Preheat a non-stick pan or tawa over medium heat.
  3. Place the frozen dosa directly onto the hot pan.
  4. Cook for 3–4 minutes, turning once if required, until heated through and crispy.
  5. Lightly brush with oil or ghee for an extra golden and crispy finish.
  6. Serve immediately while hot.

Microwave (Soft Texture)

  1. Place the frozen dosa on a microwave-safe plate.
  2. Heat on High (800–1000W) for 2–3 minutes.
  3. For a crispier texture, finish on a hot pan for 1–2 minutes after microwaving.

Serving Suggestions

  • Serve with coconut chutney
  • Pair with Madras tomato chutney
  • Enjoy with hot sambar
  • Serve with mint or coriander chutney
  • Accompany with filter coffee or masala chai for an authentic South Indian breakfast

Storage Instructions

  • Keep frozen at -18°C or below.
  • Do not refreeze after thawing.
  • Consume immediately after cooking for the best taste and texture.