Deep Coconut Chutney 283 gms

Deep Coconut Chutney Frozen 283g. Made with fresh coconut and a traditional blend of spices, this ready-to-serve chutney offers a rich, creamy texture and delicious homemade flavor. It is the perfect accompaniment to your favorite South Indian dishes, bringing restaurant-quality taste to your table in minutes.

Whether paired with crispy dosas, soft idlis, medu vadas, uttapam, or even snacks and sandwiches, Deep Frozen Coconut Chutney provides convenience without compromising on authentic flavor.

Key Features

• Authentic South Indian coconut chutney
• Ready to serve after thawing
• Rich, creamy, and flavorful
• Made with quality ingredients
• Perfect with dosa, idli, vada, uttapam, and snacks
• Suitable for vegetarians
• Convenient frozen format for long-lasting freshness
• Net Weight: 283g
• Store at -18°C or below

Cooking / Serving Instructions

1. Remove the required quantity of chutney from the freezer.
2. Thaw in the refrigerator for 2–4 hours, or leave at room temperature for 30–45 minutes until completely thawed.
3. Stir well before serving to achieve a smooth consistency.
4. Serve chilled or at room temperature with dosa, idli, medu vada, uttapam, pongal, or your favorite snacks.
5. For a freshly prepared taste, you may add a tempering (tadka) of mustard seeds, curry leaves, and dried red chilies in a little hot oil before serving (optional).

Serving Suggestions

• Plain Dosa
• Masala Dosa
• Idli
• Medu Vada
• Uttapam
• Pongal
• Upma
• Pakoras and fritters
• Sandwiches and wraps

Storage Instructions

• Keep frozen at -18°C or below.
• Once thawed, refrigerate and consume within 3 days.
• Do not refreeze after thawing.