Daawat Sona Masoori Rice 10kg

Daawat Sona Masoori Rice 10kg is premium-quality, lightweight rice known for its delicate aroma, soft texture, and versatile cooking properties. Carefully selected and processed, this medium-grain rice is a staple in many Indian households and is ideal for preparing a variety of everyday dishes. Whether you're cooking steamed rice, pulao, lemon rice, curd rice, coconut rice, or South Indian specialties, Daawat Sona Masoori Rice delivers consistently delicious results.

Naturally light and easy to digest, this rice is an excellent choice for daily meals, making it perfect for families, restaurants, and catering services.

Key Features

• Premium-quality Sona Masoori rice
• Soft, fluffy, and non-sticky texture after cooking
• Naturally light and easy to digest
• Mild aroma and delicate flavor
• Ideal for everyday cooking
• Perfect for South Indian and Indian rice dishes
• Convenient 10kg family value pack
• Trusted quality from Daawat

Perfect For

• Steamed rice
• Lemon rice
• Coconut rice
• Curd rice
• Vegetable pulao
• Fried rice
• Daily family meals
• Restaurants and catering

Cooking Instructions

1. Rinse the rice thoroughly until the water runs clear.
2. Soak for 20–30 minutes (optional) for improved texture.
3. Cook with approximately 2 cups of water for every 1 cup of rice, adjusting the water to your preferred consistency.
4. Let the rice rest for a few minutes before fluffing and serving.

Storage Instructions

Store in a cool, dry place away from direct sunlight. After opening, keep the rice in an airtight container to preserve its freshness and natural aroma.