Ching's Sweet Corn Soup 55g

Enjoy the comforting taste of Ching's Sweet Corn Soup 55g, a delicious instant Indo-Chinese soup made with sweet corn, vegetables, and carefully selected seasonings. This creamy, mildly seasoned soup delivers the perfect balance of natural sweetness and savoury flavour, making it an ideal starter, light meal, or evening snack. Quick and easy to prepare, Ching's Sweet Corn Soup brings restaurant-style taste to your home in just a few minutes.

Simply add water, cook for a few minutes, and enjoy a warm, wholesome bowl of sweet corn soup anytime.

Key Features

• Authentic Indo-Chinese Sweet Corn Soup
• Instant soup mix – quick and easy to prepare
• Made with sweet corn and dehydrated vegetables
• Creamy, mildly seasoned, and delicious
• Restaurant-style taste at home
• Ready in just 3–5 minutes
• Ideal as a starter, snack, or light meal
• Premium quality from Ching's Secret
• Suitable for vegetarians
• Net Weight: 55g

Ingredients

Corn starch, sweet corn powder, dehydrated sweet corn kernels, maltodextrin, sugar, salt, dehydrated vegetables (carrot, cabbage, spring onion), vegetable oil, garlic powder, white pepper, soy sauce powder (contains soy and wheat), flavour enhancers (INS 621, INS 627, INS 631), acidity regulator (INS 330), permitted natural colours, and mixed herbs and spices.

Allergen Information: Contains soy and wheat (gluten). May contain traces of milk, celery, mustard, sesame, peanuts, and tree nuts. Please refer to the product packaging for the latest ingredient and allergen information.

Cooking Instructions

Ingredients Required

• 1 packet (55g) Ching's Sweet Corn Soup Mix
• 500ml water

Method

1. Pour 500ml of water into a saucepan and bring it to a gentle boil.
2. Empty the contents of the soup mix into the boiling water while stirring continuously.
3. Cook for 3–5 minutes, stirring occasionally until the soup becomes smooth and slightly thick.
4. Serve hot.

Serving Suggestion

Enjoy hot with:

• Garlic bread
• Crispy croutons
• Spring rolls
• Veg Momos
• Fried rice
• Hakka noodles

For extra flavour, garnish with chopped spring onions, sweet corn kernels, freshly ground black pepper, or finely chopped coriander.

Storage Instructions

• Store in a cool, dry place.
• Keep away from direct sunlight and moisture.
• Once opened, use immediately or store any remaining contents in an airtight container