Annam Pani Puri 200g

Annam Pani Puri 200g. Made from high-quality ingredients, these uncooked pani puri shells are ready to be deep-fried to create light, crispy, and golden puris. Once fried, they are perfect for preparing traditional pani puri (golgappa), filled with spicy mint water, mashed potatoes, chickpeas, and tangy chutneys. Ideal for homemade chaat, parties, and festive occasions, Annam Pani Puri brings the classic flavour and crunch of India's favourite snack to your table.

Key Features:

• Premium quality uncooked pani puri shells
• Ready to deep-fry for a light and crispy texture
• Perfect for authentic pani puri (golgappa)
• Ideal for homemade chaat and Indian street food
• Crispy and crunchy after frying
• Easy to prepare
• Suitable for vegetarians
• Net Weight: 200g

Ingredients: Wheat Flour, Semolina (Rava), Edible Vegetable Oil, Salt. (Please refer to the product packaging for the complete ingredient list.)

Preparation Instructions: Heat oil in a deep pan and fry the puri shells in small batches until they puff up and turn golden brown. Drain on absorbent paper and allow to cool. Fill with your favourite pani, potatoes, chickpeas, and chutneys before serving.

Storage: Store in a cool, dry place away from direct sunlight. Keep the pack tightly sealed after opening to maintain freshness.