Annam Masoor Whole with Skin 500g

Annam Masoor with Skin 500g contains premium-quality whole masoor (brown lentils with skin), carefully selected for their rich earthy flavour, firm texture, and excellent cooking performance. A staple ingredient in Indian and South Asian cooking, masoor with skin is widely used to prepare wholesome dals, soups, curries, stews, and traditional home-style meals. Naturally rich in plant-based protein, dietary fibre, and essential nutrients, it is a nutritious and filling addition to everyday diets.

Key Features:

• Premium quality whole masoor (brown lentils with skin)
• Rich, earthy flavour with firm texture
• High in plant-based protein and dietary fibre
• Ideal for vegetarian and vegan diets
• Perfect for dals, soups, curries, stews, and traditional recipes
• Convenient 500g pack

Ingredients:

100% Masoor (Whole Brown Lentils with Skin)

Storage:

Store in a cool, dry place. Once opened, transfer to an airtight, sealed container to maintain freshness and prevent moisture.