Heera Juwar Whole 500g

Heera Juwar Whole 500g, also known as Jowar or Sorghum, is a traditional whole grain widely used in Indian and South Asian cuisine. Juwar has a naturally mild, earthy flavour and a hearty texture, making it a versatile ingredient for both traditional and modern recipes.

Whole Juwar can be cooked and used in porridge, salads, grain bowls, soups and stews, or ground into flour to prepare traditional jowar roti and bhakri.

🌾 Why Choose Heera Juwar Whole?

• Whole sorghum grains

• Traditional Indian and South Asian staple

• Mild, earthy and slightly nutty flavour

• Versatile grain for everyday cooking

• Can be cooked whole or ground into flour

• Ideal for jowar roti and bhakri

• Suitable for vegetarian and vegan recipes

• Convenient 500g pack