India Gate Palakkadan Vadi Matta Rice 10000g

India Gate Palakkadan Vadi Matta Long Grain Rice 10kg is a premium-quality Kerala red rice, traditionally cultivated in the fertile Palakkad region. Renowned for its distinctive earthy flavour, long grains, and rich nutritional profile, this authentic Matta rice is an excellent choice for healthy everyday meals and traditional South Indian cuisine.

Naturally rich in fibre and essential nutrients, it cooks into firm, fluffy grains that pair perfectly with curries, sambar, fish dishes, and meat preparations. Hygienically packed to preserve freshness and quality, India Gate Vadi Matta Rice brings authentic Kerala taste to your kitchen.

Cooking Instructions

1. Rinse the rice thoroughly 2–3 times with clean water.
2. Soak for 30–60 minutes for best results (optional).
3. Add 1 cup of rice to 3–4 cups of water.
4. Cook in a pressure cooker for 4–5 whistles or in a pot until the grains are tender.
5. Drain excess water if desired and allow the rice to rest for 5 minutes before serving.

Tip: Enjoy with Kerala fish curry, avial, thoran, sambar, or spicy meat curries for an authentic and wholesome dining experience.

Storage Instructions

Store in a cool, dry place away from direct sunlight and moisture. After opening, transfer the rice to an airtight container to preserve its freshness, flavour, and nutritional value. Keep away from insects and strong odou