Heera Far Far Chokdi 200g

Heera Far Far Chokdi 200g. These colourful, crunchy fryums are perfect for preparing a quick and delicious snack or adding extra crunch to your meals.

Far Far Chokdi can be easily fried in hot oil and served as a crispy accompaniment with rice, dal, curries and Indian meals. They are also great for parties, family gatherings and snack time.

Cooking Instructions

1. Heat sufficient cooking oil in a deep pan or kadai.
2. Carefully add a small quantity of Far Far Chokdi to the hot oil.
3. Fry for a few seconds until the fryums expand and become light and crispy.
4. Remove immediately with a slotted spoon.
5. Drain on kitchen paper to remove excess oil.
6. Allow to cool slightly and serve.

Tip: Fry only a small quantity at a time, as the fryums expand quickly when cooked.