{"product_id":"double-horse-white-aval-poha-500g","title":"Double Horse White Aval Poha 500g","description":"\u003cp class=\"isSelectedEnd\"\u003eDouble Horse White Aval Poha 500g. Made from flattened rice, also known as Aval, Poha, or Beaten Rice, this versatile ingredient is perfect for preparing quick breakfasts, light meals, snacks, and traditional Indian dishes.\u003c\/p\u003e\n\u003cp\u003eDouble Horse White Aval is easy to cook and absorbs flavours beautifully, making it an excellent pantry staple for Indian cooking. Prepare it with onions, green chillies, vegetables, peanuts, spices, and fresh herbs for a delicious South Indian-style Aval Upma or Poha.\u003c\/p\u003e\n\u003ch2\u003e🍳 Cooking Instructions – Basic Poha\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003eIngredients:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e2 cups Double Horse White Aval\u003c\/li\u003e\n\u003cli\u003e1 medium onion, finely chopped\u003c\/li\u003e\n\u003cli\u003e1–2 green chillies, chopped\u003c\/li\u003e\n\u003cli\u003e½ tsp mustard seeds\u003c\/li\u003e\n\u003cli\u003e½ tsp cumin seeds\u003c\/li\u003e\n\u003cli\u003e8–10 curry leaves\u003c\/li\u003e\n\u003cli\u003e2 tbsp peanuts\u003c\/li\u003e\n\u003cli\u003e¼ tsp turmeric powder\u003c\/li\u003e\n\u003cli\u003e1–2 tbsp cooking oil\u003c\/li\u003e\n\u003cli\u003eSalt to taste\u003c\/li\u003e\n\u003cli\u003eFresh coriander\u003c\/li\u003e\n\u003cli\u003eLemon juice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"isSelectedEnd\"\u003eMethod:\u003c\/p\u003e\n\u003col start=\"1\"\u003e\n\u003cli\u003ePlace the aval in a sieve and rinse gently under running water.\u003c\/li\u003e\n\u003cli\u003eDrain completely and allow it to rest for 5–10 minutes.\u003c\/li\u003e\n\u003cli\u003eHeat oil in a pan and add mustard seeds and cumin seeds.\u003c\/li\u003e\n\u003cli\u003eAdd peanuts, curry leaves, green chillies, and chopped onion. Sauté until the onion becomes soft.\u003c\/li\u003e\n\u003cli\u003eAdd turmeric powder and salt.\u003c\/li\u003e\n\u003cli\u003eAdd the soaked aval and mix gently.\u003c\/li\u003e\n\u003cli\u003eCook on low heat for 2–3 minutes.\u003c\/li\u003e\n\u003cli\u003eTurn off the heat and finish with fresh coriander and a squeeze of lemon juice.\u003c\/li\u003e\n\u003cli\u003eServe hot.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003e🥕 Vegetable Poha\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003eFor a nutritious variation, add chopped carrots, peas, beans, potatoes, or bell peppers while cooking the onions. Sauté the vegetables until tender before adding the prepared aval.\u003c\/p\u003e\n\u003ch2\u003e🥜 Peanut Poha\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003eFor a crunchy and flavourful breakfast, increase the quantity of roasted peanuts and add them just before serving. You can also garnish with fresh coriander and grated coconut.\u003c\/p\u003e\n\u003ch2\u003e🥔 Aloo Aval \/ Potato Poha\u003c\/h2\u003e\n\u003cp class=\"isSelectedEnd\"\u003eSauté diced potatoes with onions, green chillies, mustard seeds, cumin, and turmeric. Once the potatoes are cooked, add the rinsed aval and mix gently. Cook for a few minutes and serve warm.\u003c\/p\u003e\n\u003ch2\u003e🌴 Kerala-Style Aval Upma\u003c\/h2\u003e\n\u003cp\u003eFor a Kerala-inspired variation, sauté mustard seeds, curry leaves, green chillies, onion, and grated coconut. Add the rinsed aval, salt, and a little turmeric, then cook briefly for a fragrant and satisfying breakfast.\u003c\/p\u003e","brand":"Double Horse","offers":[{"title":"Default Title","offer_id":54911003754835,"sku":null,"price":9.99,"currency_code":"PLN","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1018\/1260\/1171\/files\/c5ccab3e-b7b1-4add-b352-9964fb3964bf.png?v=1789047863","url":"https:\/\/indiastore.co\/products\/double-horse-white-aval-poha-500g","provider":"India@Store","version":"1.0","type":"link"}