Ajinomoto Glutamata 200g

Enhance the natural taste of your favourite dishes with Ajinomoto Glutamata 200g. This flavour enhancer is commonly used in Asian and South Asian cooking to add a rich, savoury umami taste to a wide variety of recipes.

Ideal for everyday cooking, it can be added to soups, noodles, fried rice, stir-fries, sauces, curries and vegetable dishes. A small amount can help bring out the flavours of other ingredients and create a more balanced, savoury taste.

Usage & Cooking

• Use as a flavour enhancer during cooking.
• Add a small amount to soups, noodles, fried rice and stir-fries.
• Suitable for curries, sauces, marinades and savoury dishes.
• Add during cooking and mix well for even distribution.
• Use according to the preparation and your preferred taste.

Key Features

• Rich umami flavour enhancer
• Ideal for Asian and South Asian cuisine
• Perfect for noodles, rice, soups and stir-fries
• Helps enhance the savoury taste of dishes
• Convenient 200g pack